Still Austin Blue Corn: A Texas Whiskey Revolution

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Have you ever wondered what makes Texas whiskey so special? In a state known for its bold flavors and independent spirit, Still Austin has carved out a unique niche with their Blue Corn whiskey. This distinctive spirit represents more than just another bottle on the shelf—it's a testament to innovation, craftsmanship, and the rich agricultural heritage of Central Texas.

When you think of whiskey, you might picture Kentucky bourbon or Scotch from Scotland. But Texas is quickly establishing itself as a formidable player in the whiskey world, and Still Austin's Blue Corn expression is leading the charge. This isn't your typical whiskey—it's a celebration of local ingredients, traditional craftsmanship, and the pioneering spirit that defines the Lone Star State.

What Makes Still Austin Blue Corn Unique?

Still Austin Blue Corn whiskey stands apart from conventional whiskeys due to its primary ingredient: blue corn. While most whiskeys use traditional yellow or white corn, Still Austin has embraced this vibrant, nutrient-rich grain that's been cultivated in the Americas for thousands of years. The blue corn imparts a distinctive character to the whiskey, creating flavors and aromas that you won't find in your average bourbon or rye.

The distillery's commitment to using locally-sourced blue corn isn't just about flavor—it's about supporting Texas farmers and creating a truly regional product. By partnering with local growers, Still Austin ensures the highest quality ingredients while contributing to the local agricultural economy. This farm-to-bottle approach results in a whiskey that genuinely reflects the terroir of Central Texas.

The Distillation Process

Creating Still Austin Blue Corn whiskey is a meticulous process that begins with careful selection of the blue corn. The corn is ground and cooked to create a mash, which is then fermented to convert the starches into fermentable sugars. This fermentation process is crucial for developing the whiskey's foundational flavors.

After fermentation, the mash is distilled in copper pot stills, which help remove impurities while concentrating the desirable flavors. Still Austin employs both traditional and modern distillation techniques, allowing them to fine-tune the spirit's character. The distillation process for blue corn whiskey requires particular attention, as the unique properties of blue corn can affect everything from fermentation temperatures to distillation cuts.

Tasting Notes and Flavor Profile

What can you expect when you pour yourself a glass of Still Austin Blue Corn whiskey? The visual presentation alone is captivating—the spirit often displays a warm amber hue with golden undertones. On the nose, you'll detect a complex bouquet of aromas that set it apart from conventional whiskeys.

The flavor profile of Still Austin Blue Corn whiskey is where the magic truly happens. You'll likely notice:

  • Sweet corn notes that are more nuanced and earthy than traditional corn whiskeys
  • Hints of vanilla and caramel from the aging process
  • Subtle spice notes that add complexity without overwhelming the palate
  • A distinctive nutty quality that comes directly from the blue corn
  • A smooth, creamy mouthfeel that makes it exceptionally drinkable

The finish is typically long and satisfying, with the unique characteristics of blue corn lingering on the palate. Many whiskey enthusiasts describe it as having a more rounded, complete flavor compared to whiskeys made with conventional corn varieties.

How to Enjoy Blue Corn Whiskey

Are you wondering about the best way to experience Still Austin Blue Corn whiskey? The beauty of this spirit is its versatility. You can enjoy it neat to fully appreciate the complex flavors, or add a few drops of water to open up the aromas and soften the alcohol heat.

For those who prefer their whiskey chilled, whiskey stones or a large ice cube can be excellent choices. The larger ice format melts slowly, chilling the spirit without excessive dilution. If you're feeling creative, Still Austin Blue Corn whiskey also makes an excellent base for cocktails, adding depth and character to classic recipes.

Food Pairings

What foods complement the unique profile of Still Austin Blue Corn whiskey? The earthy, sweet notes of blue corn whiskey pair beautifully with a variety of foods. Consider trying it alongside:

  • Smoked meats and barbecue, which echo the whiskey's depth
  • Dark chocolate or chocolate-based desserts
  • Pecan pie or other nutty desserts
  • Sharp cheddar or aged gouda cheeses
  • Grilled vegetables with charred edges

The key is to find foods that either complement or contrast with the whiskey's distinctive character without overwhelming it.

The Story Behind Still Austin

Still Austin Whiskey Co. is more than just a distillery—it's a testament to the craft distilling movement that has taken root in Texas over the past decade. Founded by Chris Seals and his wife, Liz, the distillery opened its doors in 2017 with a mission to create exceptional Texas whiskey using locally-sourced ingredients.

The distillery's commitment to quality and authenticity has earned them recognition in the competitive whiskey market. Their Blue Corn expression, in particular, has become a flagship product that showcases their innovative approach to whiskey making. Still Austin operates with a "grain to glass" philosophy, meaning they oversee every step of the production process, from sourcing raw materials to bottling the finished product.

Visiting Still Austin Distillery

If you're in the Austin area, visiting the Still Austin distillery can be a rewarding experience. Located in South Austin, the distillery offers tours that provide insight into their production process and the opportunity to taste their various expressions, including the Blue Corn whiskey.

The distillery's tasting room is designed to be welcoming and educational, with knowledgeable staff who can guide you through the nuances of each spirit they produce. Many visitors find that tasting the Blue Corn whiskey in its place of origin enhances their appreciation for the craftsmanship involved.

Comparing Blue Corn to Traditional Whiskeys

How does Still Austin Blue Corn whiskey compare to more traditional whiskeys? While it shares some characteristics with bourbon and other corn-based whiskeys, the use of blue corn creates a distinctly different experience.

Traditional bourbons typically use a mash bill with at least 51% corn, but the specific variety of corn can significantly impact the final product. Blue corn contains more protein and less starch than yellow corn, which affects both the fermentation process and the resulting flavor profile. The result is a whiskey that maintains the sweetness expected from corn-based spirits but adds layers of complexity that many find more interesting and satisfying.

The Future of Blue Corn Whiskey

Is blue corn whiskey the future of American whiskey? While it's too early to declare it a dominant trend, the success of products like Still Austin Blue Corn suggests that consumers are eager for innovation in the whiskey category.

As more distilleries experiment with heritage grains and unique ingredients, we're likely to see continued evolution in whiskey production. The craft distilling movement has encouraged experimentation, and blue corn represents just one of many paths forward for American whiskey. Its success may inspire other distilleries to explore alternative grains, potentially leading to a renaissance in whiskey diversity.

Sustainability and Local Sourcing

Still Austin's commitment to using blue corn isn't just about flavor—it's also about sustainability. By sourcing ingredients locally, they reduce the carbon footprint associated with transportation and support sustainable agricultural practices in Texas.

The distillery works closely with farmers who use responsible growing methods, ensuring that their supply chain benefits both the environment and the local economy. This approach to production aligns with growing consumer interest in products that are not only delicious but also ethically and sustainably produced.

Collecting and Investing in Blue Corn Whiskey

Should you consider Still Austin Blue Corn whiskey as a collectible or investment? While whiskey collecting has become increasingly popular, it's important to approach it with realistic expectations.

Limited releases and special bottlings from Still Austin have gained popularity among collectors, and their Blue Corn expression has maintained consistent quality and demand. However, the primary value of this whiskey lies in its exceptional taste and the experience it offers, rather than its potential as a financial investment. If you do choose to purchase multiple bottles, proper storage is essential to maintain the whiskey's quality over time.

Conclusion

Still Austin Blue Corn whiskey represents an exciting chapter in the American whiskey story. By embracing local ingredients, traditional craftsmanship, and innovative approaches, Still Austin has created a spirit that honors Texas heritage while pushing the boundaries of what whiskey can be.

Whether you're a seasoned whiskey enthusiast or just beginning to explore the world of brown spirits, Still Austin Blue Corn offers a unique tasting experience that's worth seeking out. Its distinctive character, rooted in the rich agricultural traditions of Central Texas, provides a compelling alternative to more conventional whiskeys.

As the craft distilling movement continues to evolve, products like Still Austin Blue Corn remind us that innovation and tradition can coexist beautifully in a single glass. The next time you're looking for something special to sip, consider reaching for a bottle of this Texas treasure—you might just discover your new favorite whiskey.

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